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Quantity: twelve tubes (84 pieces in total)
Total weight: about 33,600g
Warehousing: pure dry warehouse
Year: 2005
Process: raw tea
Dayi Wujinhao, stored in a pure dry warehouse, is a high-end Pu'er raw tea produced by Menghai Tea Factory in 2005. It is also Dayi's first number-grade formula tea. Wujin Hao is made from wild arbor tea. It has fat cords, oily luster, and is as beautiful as Wujin. The soup is yellow and bright, with golden circles appearing. It has a long aroma and a strong taste. It is a top-grade tea whether you taste it or collect it. It has a unique wild tea taste. After years of dry storage transformation, the sweetness and aging are highlighted. The soup is yellow and bright, with golden rings. It has a strong taste, a high and long fragrance, an oily luster, and is as beautiful as black gold.
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